Where to dine on Good Friday

EASTER WEEKEND

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AS tomorrow is Good Friday and many of you are looking for dining options in Port Douglas and Mossman we thought we would help you out and serve up a list of open venues.

Good Friday is a religious and national holiday in Australia on which Christians commemorate the crucifixion of Jesus Christ. Due to restrictions on alcohol sale some bars and restaurants shut their doors for the day, but not to worry there is still plenty of choices! The overall advise is to book your table in advance as it's a busy weekend.

Open venues on Good Friday

  • Feast - Sheraton Grand Mirage Port Douglas Resort - 4099 5888
  • Zinc
  • Bazaar & Estillo - QT Port Douglas - 4099 8900
  • Rattle N Hum
  • Paddy's Irish Bar
  • Bistro H - 4099 4011 – Bookings are essential
  • Bucci - 4099 6364 – Bookings are essential
  • Salsa - Fully booked
  • Palmer Sea Reef - 4087 2222
  • Jill and Jack's
  • Lighthouse Cafe
  • Beach Shack - 4099 1100
  • 2 Fish Restaurant - 4099 6350 
  • Osteria Padella - 4099 5946
  • Dave's Takeaway
  • Churrasco - 4099 5330
  • Nautilus Restaurant - 4099 5330
  • OTZ Food - 4099 3373
  • Aqua Restaurant - Pullman Sea Temple Port Douglas Resort & Spa - 4084 3500 
  • Betty's Bohemian Beach Cafe
  • Origin Espresso
  • Bel Cibo
  • Ironbar Saloon - 4099 4776
  • Cafe Ziva
  • Seabean - Fully booked
  • 4 Mile Fish & Chips
  • Chilly's Pizza - Book on www.chillyspizza.com 
  • Star of Siam - 4099 6912
  • Goodies Cafe Mossman
  • Whileaway Bookshop & Cafe 
  • Cafe Fresq

 

Closed venues

  • The Junction Cafe - Open on Saturday morning only
  • The Tin Shed
  • Court House - Open on Saturday and Sunday
  • Central - Open on Saturday and Sunday
  • Barbados - Open on Saturday and Sunday
  • Hemingway's Brewery
  • The Mexican
  • On The Inlet
  • Barrier Reef Tavern
  • Beechwoods Cafe - Open Saturday and Sunday
  • Mossman Hotel
  • Taste on Macrossan

 

Supermarkets

  • Night Owl (6.30am - 1.00am)
  • IGA (7.00am - 8.00pm)

 
Where will you go? Let us know in the comments below!


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