By Roy Weavers

At the newly refurbished Hi Tide Cafe/Bistro Bar, overlooking the Coral Sea from Four Mile Beach Esplanade, Wednesday nights throughout March are now officially known as 'curry nights'.

In fact every night the new Chef and his team will be serving up a different theme making Tuesday night Roast night and Thursday night seafood night.

The Hi Tide cafe/Bistro is situated on the Four Mile Beach side of the Peninsula Boutique Hotel which runs through from Garrick Street to the esplanade with a beautiful fully stocked cocktail bar area in between open all day.

It's so easy to delight in the spectacular Coral Sea views whilst enjoying modern a la  carte  Australian cuisine on any evening. The atmosphere is relaxed, the staff are attentive and welcoming. The chef’s dishes feature fabulous seasonal produce. This is the perfect spot to soak up the tropical North Queensland food and lifestyle.

But starting tonight (Wednesday) why not cruise along and try a little eastern cuisine with the first of their Curry evenings.

To book or for further details please call Port Douglas Peninsula Boutique Hotel, 9-13 The Esplanade Ph: 1800 676 674  or 07 4099 9100

Hi Tide Cafe/Bistro Bar….home style cooking & relaxed atmosphere....eat,  drink,  experience.